To simply get straight to the matter at hand, OSI Industries has become the quintessential food supplier of the 21st century. This company has been establishedsince the early 1900s, and it has been able to dodge all of the industry’s pitfalls to some degree. OSI Industries is a global brand that has factories and facilities in a number of foreign countries. Despite the fact that this food supplier is American-based, it has factories and food processing facilities in Australia, Poland, Ukraine, Canada, Brazil, Hungary, China and many more locations. In Toledo, Spain, OSI has been able to more than double its production in poultry, beef and chicken.
This comes from investing$17 million in a high-capacity production line. This high-capacity production line went from processing 12,000 tons to 24,000 tons of meat products in a year’s time. This particular leading food supplier was started by a German-immigrant named OttoKolschowski. During its early years, Otto’s Meat Market supplied its neighboring area with high quality meats. As word began to spread, the company began to take on more business.
After deciding to go into a food wholesaler, the company would change locations and become Otto & Sons of Maywood, Illinois. As of 2019, the company is now headquartered in Aurora, Illinois. It is moves like this, which has helped OSI Industries retain its dominance in the field. Sheldon Lavin is now the CEO of OSI, and he has a specialty in finance. Lavin has truly made a strong commitment to sustainable food production. Thanks to his vision, OSI Industries has brought in copious amounts of cutting edge technologies. What more could anyone ever ask for from a food supplier? OSI Industries is basically setting new trends by outperforming its competition.
Treking into a new market is a bold and daring move for any company to make. Often times a new market is necessary for a successful company to compete and remain relevant. Testing out a new market comes with a lot of risks. The cost of labor, production, facilities and any other operating expenses must be understood when embarking on a new market. Doing all of this is rather risky. Ultimately, the biggest risk is not finding success in this new food markets. If the risk pays off well, the company may have found a new market to monetize. OSI Industries is on the verge of testing new markets.
They have experience with testing new food markets. They have been doing this for nearly one hundred years. But the company is not so successful that it is blind to the fact that any risk can go bad. The company takes the risk of moving into new markets due to wanting to meet the demands of their customers and also because they want to be able to reach more people. New markets include new product types, new countries, new price points and new facilities. OSI Industries tests new markets by acquiring smaller brands. These brands allow for them to have more best food products to offer to consumers.
These global food brands allow for them to be able to reach more people. These brands allow for them to have a presence in parts of the world where they have not had a presence before. Since 1909, OSI Industries has always had the dream of moving upwards and reaching their goals. They have always expanded with partnerships and more facilities. They have expanded in the number of employees they hire. Throughout their history, they have never forsaken their truths and morals. These truths and morals remain as the foundation blocks of everything they do. Being transparent, hard-working, honest and caring for the customer has caused them to become a billion dollar company. OSI Industries will continue to take the brazen risks of testing new markets in order to remain a business that understands rewards only come after risks have been taken.
It has already been a big year for OSI Food Solutions. The company has made several major announcements in past months, which all contribute to an overall massive leap in growth and in its overall global footprint. If you are not familiar with OSI Food Solutions, it is a global leader in the production and worldwide distribution of value-added, healthy meats. The company prides itself on offering the best quality meat on the market while also offering the best customer service in the industry. The company is known for a commitment to quality and to ensuring that the distribution chain flows smoothly for the thousands of vendors that the company works with.
Another additional bonus that partners of OSI Food Solutions receive is full access to create custom meat products. OSI prides itself on having a large portion of its business dedicated directly to working with restaurant and distributors that want to offer custom foods. As seasons change and as restaurants become more engrained on offering creative dishes, OSI Food Solutions is committed to make sure that the meat offerings provided to restaurants meet the exact vision of the type of cuisine those restaurants would like to serve.
Below are just a few highlights of the strong growth OSI Food Solutions has already seen in 2018:
OSI Doubles Chicken Production Capacity
OSI Food Solutions’ Spain facility recently shared major news that it had doubled the volume of chicken that the plant would be able to produce. The facility added a high-capacity line that will essentially allow OSI to produce twice as many tons of chicken at the same rate. The facility will now have the ability to produce 24,000 tons of chicken each year, which is double the 12,000 tons of chicken the company had previously been able to produce annually. The Spain facility will now be able to produce an estimated 45,000 tons of meat annually, including chicken, pork and beef. The addition of the high-capacity line has also generated new jobs, contributing to helping boost the area’s economy.
Tyson Facility Acquisition
One goal of OSI Food Solutions is to expand its North American footprint. A major concrete step was accomplished when OSI bought Tyson’s Chicago facility. The 200,000 square foot space sold for $7.4 million. Tyson has originally planned to close the plant, which would have put over 450 people out of work. When OSI purchased the facility it offered employment to the majority of those employees.
Learn More: de.wikipedia.org/wiki/OSI_Food_Solutions
OSI Industries was established in the early 1900s by a German immigrant named Otto Kolschowsky. Otto came to America with a dream. He began with a meat market. In time Otto Kolshowsky began servicing other food industry businesses in the region. He called his company Otto and Sons. Otto and Sons pioneered meat manufacturing for restaurants and supermarkets in the Chicago area.
By the 1950s Otto and Sons was being run by Otto Kolshowsky’s children. The company was discovered by Ray Kroc, the CEO of McDonalds. Ray Kroc was looking to move his McDonald’s franchises into the Illinois area. He needed a meat distributor that could handle the heavy volume that his company required. Otto and Sons accepted the challenge and became one of several hundred food suppliers for the McDonald’s Empire. Over the years Otto and Sons would separate themselves from other suppliers by implementing a business model that catered to their client’s specific needs. Innovations such as the meat patty cutting machine and cryogenic freezing chambers paved a new way for food franchises to expand and grow. Cryogenic freezing chambers allowed Otto and Sons to maintain a large inventory of meat product and deliver them freshly to their client. The meat patty cutting machine was an innovation that helped the burger restaurants that were exploding throughout the country.
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Eventually Otto and Sons became McDonald’s primary meat supplier. The company changed its name to OSI Industries and continued to push forward with their aggressive business strategies. They currently provide different variations of product to other companies such as Pizza Hut, Papa John’s Pizza, Starbucks and Subway. The company maintains factories throughout Europe, United States and Asia. This requires OSI Industries to uphold a uniform level of operational readiness. There is an organized global team that inspects every aspect of OSI operating procedures to ensure that all areas of the company are meeting the required standards.
OSI Industries was ranked the 58th largest privately owned company in the United States of America by Forbes Magazine in 2016. It has expanded its growth throughout the European region by acquiring other major food manufacturing businesses such as Baho Foods and Flagship Food Group.
Learn more about OSI Industries: https://www.indeed.com/cmp/Osi-Group